Annurca apple are believed to be the one mentioned by Pliny the Elder in his Naturalis Historia as Mala Orcula before the year 79. However it was first mentioned by the name Annurca by Giuseppe Antonio Pasquale in the year 1876.
Annurca apple are an Roman variety from south Italy. The variety has up to World War II been much cultivated in south Italy, but has since been ousted by varieties that are easier to grow. The variety are still grown on account of the taste qualities.
The apples are small, juicy sweet with little acid. The apples keep flavor and aroma for a long time.
The variety is picked late and maturation occurs after picking
Some of the world's oldest apple varities |
Annurca |
79 |
Italy |
Decio |
450 |
UK |
Coeur de Boeuf |
1200 |
France |
Court Pendu Gris |
1300 |
France |
Calville Blanc d’Hiver |
1598 |
France |
Fenouillet Gris |
1608 |
France |
Court Pendu Plat |
1613 |
France |
Court Pendu Rose |
1613 |
France |
Pomme d'Api or Lady Apple |
1628 |
France |
Catshead |
1629 |
UK |
Flower of Kent |
1660 |
UK |
Fenouillet de Rose |
1667 |
France |
Devonshire Qurrendum |
1676 |
UK |
Gravenstener |
1700 |
Denmark |
Esopus Spitzenburg |
1790 |
USA |
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